Technician-Mechanical (Hotel) 维修技术员-机械（酒店运维）

设施运营服务部欢迎你

迪士尼的经典传承在这里展现得淋漓尽致，关注工作中的细节，用点点滴滴的细心雕琢，做出一件件激动人心的作品。无论你是在游乐设施、中央工场、设施服务部或园艺团队，你都有机会成为乐园里的”手艺人”，和一群具有匠心精神的演职人员伙伴共事，不断交流学习与成长，钻研每一个技术或工艺细节，让神奇真实发生。

职位介绍：

作为维修技术员-机械，您的主要职责是进行设施日常预防性维修、故障排除，空调、制冷设备、厨房设备等维修工作，包括窗式空调、吊顶式空调、风机、送排风机、加温器、VRV系统、EMS系统、各种制冷设备、暖通设备、酒水设备、制冰机、厨房排风系统、冷冻设备、冷饮机和冷库、热交换设备、空调水、生活水系统等；以及给排水、管道等机械设备维修工作，包括机械设备的维修和保养、管道安装、水过滤器、水景设施、化学水处理、泳池设备、厨房设施以及消防水系统等。为系统/设备/管道提供安装、修理和维护，包括水过滤、化学剂注入及消防设施维修处理等；检查系统/设备运行状态和功能状况，确保系统/设备的正常运行。

工作内容：

• 您须进行日常的预防性维修，故障排除和空调、制冷设备、厨房设备和其它酒水及食品相关设备等维修工作。需要能够有时拖/拉/举起重少于50磅的设备和工具，能攀爬楼梯和梯子并携带零件和工具。能够在室外或室内及恶劣的天气下工作，能够适应各种排班需要。
• 您应高度重视安全，并身体力行。
• 您将确保所负责范围内的资产安全可靠，保证演出布景质量。
• 您须处理由上级安排的日常的报修，如空调末端设备、冷冻机、厨房设备，包括客房内的、会议室、餐厅、厨房、后勤区域的等。分析故障原因，并及时排查解决故障问题。
• 您须熟练地维修空调箱、风机盘管、新风空调、厨房设备等，特别是管道的堵塞、渗漏，客房内可能 引起天花损坏的空调故障。能够清洗各种空调设备的滤网。
• 分析和诊断设备的运行及故障状态，并向直线经理汇报，清楚地说明设备的运行及故障状态和位置。
• 您须用计算机系统 或MAXIMO系统管理所分配的工作量。
• 您须能够安全并熟练地使用手动工具以及公司配备的特殊工具，包括制冷计量表、电流表或钳形电流表、真空泵、电笔、电筒、计量秤和电压表等。需要搬运管子、真空吸尘器和经过批准的喷雾器。必须能够识别故障的、损坏的、不安全的工具和设备，经过公司配备的工具的使得培训。
• 您须与其他同事或其它专业的员工合作，处理各种维修工作。
• 您须保持设备、设备机房和工作间的干净、整洁。
• 您还需完成领导安排的其他任务。

我们希望您：

·      具备相应的电气、机械及水系统等相关专业知识，满足给排水系统/机械/厨房设备维修各方面的工作需求。

·      持特种作业操作证（根据细分的工种不同，需至少持有低压电工操作证、制冷维修操作证或焊工操作证中的一种作业操作证等）。具有熟练的手工作业经验与技能。

·      熟悉安全挂牌标识流程与程序。

·      有给排水、暖通、机械或厨房维修五年以上经验或五星级酒店同等工作经历。

·      具有良好的沟通能力，善于团队合作。

·      能在倒班制的所有时段（即三班中的任意一班）、周末工作。

·      能在节假日工作。

·      具备标准流利的普通话沟通能力和良好的中文书面表达能力。

Welcome to the Facility and Operations Services Team

We meticulously attend to every detail, creating each element to enhance the exciting experiences that display Disney’s classic heritage. No matter what role you have in the Attractions Operations, Central Shops, Facilities and Operations Services or Horticulture, you will have the opportunity to exercise your skills. You will collaborate with dedicated Cast Members, exchanging ideas and learning from one another as you work together to bring the magic to life.

Job Summary:

As a technician-Mechanical, your primary duty is to conduct daily facility preventive maintenance, troubleshooting, air conditioner, refrigeration equipment, kitchen equipment maintenance work, including window air conditioner, exhaust and supply fan, variable refrigerant volume system, energy management system, heating ventilation and air handling system, beverage equipment, and ice maker machine, exhaust system of kitchen, cold drink machine and refrigeration storage, and heat exchange system, chilling water and hot water system of heating ventilation and air handling, civil water and drainage system, plumbing and related mechanical maintenance and installation, water filters, and water feature system, water treatment, swimming pool and fire water system. Provide installation, repair and maintenance for facility related system, equipment and plumbing, ensure the facility system running smoothly.

What You’ll Do:

·      Demonstrate a visible commitment to safety.

·      Ensure the safety, reliability and show quality of assigned assets.

·      Required to carry out routine preventive maintenance, troubleshooting and other maintenance work for all facilities. Need to be able to drag/pull/lift equipment and tools weighing less than 50 pounds at times, climb stairs and ladders and carry parts and tools. Able to work outdoors, indoors and in bad weather. Able to adapt to various scheduling requirements.

·      Required to deal with the daily maintenance tasks arranged by your superior, such as air conditioning equipment, refrigerators, kitchen equipment, including those facilities in guest rooms, meeting rooms, dining rooms, kitchen, logistics area, etc. Analyze the fault cause, troubleshoot and solve the problem in time.

·      Proficiently repair air conditioning units, fan coil units, fresh air conditioning units, kitchen equipment, etc., especially blockage and leakage of pipes, air conditioning faults that may cause ceiling damage in guest rooms. Can clean all kinds of air conditioning equipment filters.

·      Analyze and diagnose equipment operation and failure status and report to line manager to clearly state equipment operation and failure status and location.

·      You must manage the assigned workload using either the computer system or the Maximo system.

·      Able to safely and skillfully use hand tools as well as other special tools, including refrigeration meters, ammeter or clamp ammeter, vacuum pump, electric pen, flashlight, weighing scale and voltmeter. Pipes, vacuum cleaners and approved sprayers need to be moved. Must be able to identify faulty, damaged and unsafe tools and equipment and be trained in the use of company-provided tools.

·      You must co-operate with other colleagues or other professional staff to handle various maintenance tasks.

·      You must keep equipment, equipment rooms and workspaces clean and tidy.

·      You will also need to complete other tasks assigned by your supervisor

What To Bring:

·      Technical school or above on Automation, Mechatronics, Computer Science or related major.

·      Have relevant electrical, mechanical and water system related professional knowledge, to meet the requirements of water supply and drainage system/machinery/kitchen equipment maintenance.

·      Special Operation Certificate (at least one of the Low Voltage Electrical Operator Certificate, Refrigeration Maintenance Certificate, or Welder Operation Certificate, depending on the type of work subdivided).Good manual working experience and skills.

·      Familiar with safety process and procedures about LOTO.

·      More than 5 years experiences in plumbing, HVAC, mechanical or kitchen maintenance or equivalent working experience in 5 stars hotel.

·      Available to work Sunday through Saturday, all shifts (i.e., 1st, 2nd, and 3rd shift) as deemed required by management.

·      Available to work on holidays.

·      Possess standard and fluent Mandarin communication skills and excellent Chinese written expression abilities.