DISNEY 的 Pastry Cook / Baker – FT & PT - $1,500 Hiring Incentive 职位 Skip Navigation
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The Walt Disney Company: Be Part of the Story

Be Part of the Story

Pastry Cook / Baker – FT & PT - $1,500 Hiring Incentive

立即申请 稍后申请 Job ID 876257BR 工作地点-国家/地区 安那罕, 加利福尼亚州, 美国 工作发布公司 Disneyland Resort; 发布日期 Nov. 18, 2021

职位介绍

Responsible for execution of all menu categories and specific recipes for all bakery menu items including timing, quality, temperature, portion, and presentation. Will be assisting with all overall culinary supervision promoting a fun and creative working environment. Will also partner with Front of House to ensure Cast training/knowledge of product ensuring a smooth operation and delivery of exceptional bakery items.

Food & Beverage Pastry Cooks receive a starting rate of $17.30 per hour.

$1,500 New Hire Bonus Incentive Pastry Cook/Baker New Hire Bonus

$1,500 Hiring Bonus (First payment after 90 days = $375 and Second payment after 150 days = $1,125)

To be eligible for the sign-on bonus, cast members must be in the position continuously for at least 90 days after hire and be employed by The Walt Disney Company at time of payment. A cast member is hired after the successful completion of Disney Traditions or one full day of employment. To be eligible for an incentive bonus after 150 days, cast members must remain employed in the position continuously for at least 150 days and be employed by The Walt Disney Company at the time of payment. Payments will be made approximately two weeks after the 90 and 150-day milestones, respectively. Bonus payments are subject to applicable taxes and other legal withholding. Disputes concerning eligibility to a bonus payment shall be resolved by Disneyland Recruitment in its sole and absolute discretion. The incentives offered herein are subject to change at any time, with or without notice. Cast Members hired prior to October 17, 2021 or after January 1, 2022 will not be eligible for an incentive award.

主要职责

  • Knowledge of some pastry techniques, scaling, mixing, proofing, baking, decorating, finishing
  • Portions and arranges food on serving dishes and is responsible for portion control and plate presentation
  • May cook, mix and/or season ingredients when preparing bakery items (i.e. muffins, Danishes , cakes, restaurant items, banquet orders, ice cream or sorbet)
  • Knowledge and understanding of tools, measurements, ingredients, equipment, small wares and cooking required for a bakery
  • Ability to prepare products according to recipe guidelines
  • Knowledge and understanding of kitchen safety and sanitation including temperature requirements
  • Has good judgment of food quality and production, understands the impact of spoilage
  • Ability to assist Chef in preparing items for Guests with special dietary needs
  • Cleans kitchen equipment and practices HACCP (Hazard Analysis and Critical Control Points) procedures


理想条件

  • You must be at least 18 years of age to be considered for this role.
  • Experience in culinary field/high volume bakery 2 years
  • Ability to multi task and work in a very fast paced team environment
  • Demonstrates a desire to work in a guest service and team environment
  • Demonstrates passion and enthusiasm for working in the kitchen
  • Strong listening skills and ability to follow direction
  • This role is Part-Time, and requires full availability a minimum of three (3) days a week including days, nights, weekends, holidays and special events

基本条件

  • Enrolled in a culinary education program or equivalent
  • Recommendation from school
  • Food Safety Certification or equivalent
  • Bilingual preferred

其他信息

SCHEDULE AVAILABILTY
Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year and some shifts may start as early as 5:00am while some may end as late as 3:00am, 4:00am or 5:00am.

SUBMITTING YOUR APPLICATION
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IMPORTANT:
You may only apply once in a six month period. If you have applied within the last six months, please log in to your account to view your current application status.

KEYWORD: DLR CASTING, dlrcasting, DLRCulinary


关于 Disneyland Resort:

当 Walt Disney 于 1955 年 7 月 17 日开办 Disneyland 时,他希望这里成为“全世界的快乐和灵感源泉”。自此以来,Disneyland Resort 接待了超过 8 亿名游客,已成长为占地面积约 200 万平方米(500 英亩)、广受好评的多功能家庭度假目的地,并与两座美名远播的 Disney 主题乐园、三家酒店以及集购物、餐饮和娱乐为一体的 Downtown Disney District 同台竞技。通过创意、技术和创新的融合,度假区将迪士尼童话故事提升至新高度,每一天,Disneyland Resort 演职人员都在为成千上万游客生动演绎 Disney 魔法。

关于 The Walt Disney Company:

华特迪士尼公司连同其子公司和关联公司,是一家领先的多元化国际家庭娱乐和媒体公司,拥有以下业务板块:媒体网络、乐园和度假区、影视娱乐、消费产品和互动媒体。它从 20 世纪 20 年代的一家小型卡通工作室,一跃发展成为当今娱乐业中的翘楚,可谓是家喻户晓。迪士尼公司非常荣幸地继续秉承其传统,为每位家庭成员打造世界一流的故事和体验。迪士尼的故事、人物和经历吸引了世界各地的消费者和游客。我们在 40 多个国家及地区经营业务,我们的员工和演职人员携手努力,打造在全世界和当地都备受钟爱的娱乐体验。

此职位隶属于 Walt Disney Parks and Resorts U.S., Inc.,即我们称为 Disneyland Resort 的业务部门的一部分。

Walt Disney Parks and Resorts U.S., Inc. 奉行机会均等原则。所有应聘者,不论种族、肤色、宗教信仰、性别、民族出身、性取向、性别认同、残疾状况或受保护的退伍军人身份,均有机会获得聘用。Disney 营造健康向上的企业文化,确保每个人的想法和决策都能帮助我们发展、革新、创作出色故事,同时紧跟日新月异的时代步伐。

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